Caralluma Fimbriata is a cactus that was discovered for public used about 10 years ago. It is mostly found in rural India, where it’s been eaten for centuries. Here this hardy and flowering cactus is readily grown and is frequently seen growing at roadsides. It’s often added to chutneys and pickles, in addition to forming part of the primary diet in rural India.
This plant has not just been eaten as a simple, uncomplicated food. It is generally referred to in rural India as a ‘famine food’ as it is known to efficiently curb the hunger. The advantages of this have been huge to those indigenous to the area for many centuries.
Firstly, during times of bad harvest, caralluma fimbriata would have helped those desperately hungry to fight off starvation. Caralluma also supplies essential nutrients, so when it was urgently desired it would have provided nutritional good. Second, this blooming cactus was taken on long hunting trips away from home. The hunter would eat the caralluma to fight off his hunger and in order to keep going for more.
Product Innovation And Caralluma Fimbriata
Whilst the advantages of caralluma fimbriata have been known for some time, it was not until 2008 onwards that a collection of caralluma fimbriata products were launched onto the market. 2008 was a crucial year for the consciousness of caralluma as the pharmaceutical company Gencor Pacific was awarded ‘The Global Product Innovation of the Year’ by Frost and Sullivan. It is know used in weight loss supplements like Bio-X4 for people for a looking to curb their hunger and lose their weight.
Gencor Pacific developed a scientific process to express pure caralluma fimbriata without any alteration or compromise to the plant’s crucial elements. This meant this patented infusion, which was called ‘Slimaluma’, comprised the blooming cactus in its purest and most effective kind.
There are very few brands of caralluma products out there today, and the ones that are accessible for the majority, comprise ‘Slimaluma’. This implies that most of the products available include the purest and strongest kind of caralluma, ensuring the best weight loss results.
Firstly, caralluma fimbriata is quite capable of reducing hunger, meaning you will also be less likely to overeat at dinner and lunch time and are much less likely to binge or snack through the day.
This plant is, in addition, an effective fat burner. This process also drives the body. This makes caralluma fimbriata highly successful for fat reduction and weight, as it stops the body from creating fat, in addition to eliminating any existing body fat.
This simple small cactus has also been found to be highly successful at balancing blood sugar levels. This will even give that person more energy and will make those who’ve had caralluma less likely to binge or bite throughout the day.
Caralluma is also proven to be side effect free, and is also 100% natural, making it one of the most attractive and successful weight loss ingredients to appear in recent years.